Sunday, 21 August 2011

More Flowers and Fruit.

I tried another flower painting the other day allied with my usual additions of fruit. This time the flowers came from my small garden and I picked them with two things in mind. They were shapes and colour.


I first of all made a faint outline drawing then started with the centre dark leaves moving from there  to the other areas. I had no intention of drawing (and painting) flowers that are readily identifiable. The only ones that are are the yellow Coreopsis.  This is about shapes and colours which are identifiable as flowers but not specific. My drawing was the modified contour method pioneered by Charles Reid, but I realise I have a way to go as I don't have his sure touch. I also tried to link everything together in a balanced way. 

 Flowers & Fruit 140lb (300gsm) Centenaire 16" x 12" Not

Various colours were used including Indian Yellow (Rowney PY153) for the yellow flowers darkened in places with Raw Sienna. The centres are Burnt Umber. The purple flowers were Permanent Mauve (Rowney PV23) with touches of Permanent Carmine (Winsor & Newton PR N/A). Pinks are Permanent Rose (W & N PV19) and the greens were based on Maimeri Hookers Green with Green Gold (Rowney PY129), and some blue. The dark leaves are a mixture of Avignon Orange (Maimeri PR206) and Burnt Umber. The jug is Cerulean (W & N PB35) with touches of Cobalt Blue Deep (Rowney PB72). The apples were mixtures of Permanent Carmine and Hansa Yellow Medium (Daniel Smith PY97).  The orange was Cadmium Yellow (Maimeri PO20) and Raw Sienna for the darker areas. The grapes were mostly Perylene Maroon (Rowney PR179). Mostly mixed on the paper. I've probably missed some colours out.

Brushes were my usual Rosemary Series 33 Kolinsky Sizes 6 and 9. Note also my second try with Centenaire paper. On this subject I also think it worked well. 

I'm very happy to receive comments. What do you think?





2 comments:

  1. Brilliant.

    You have just brighten up my day with this colourful painting.

    Well done.

    Kind regards,

    Rui

    ReplyDelete
  2. Thanks for visiting and commenting Rui.

    ReplyDelete